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SHEPARD'S PIE-QUICK 'N EASY
SHEPARD'S PIE-QUICK 'N EASY
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PrintINGREDIENTS
- 1 to 1 1/2 lbs. hamburger
- 1/2 c. chopped onion
- 1 can green beans, drained
- 1 can corn, drained
- 1 can Campbell's tomato
- 6 or 8 servings instant potatoes
- 1 c. Cheddar cheese, shredded
- Salt and pepper
DIRECTIONS
Cook meat and onion until meat is browned and onion is tender.
Add salt and pepper to taste. Mix in vegetables. Add tomato soup.
Place meat, soup and vegetable mixture into a 9 x 13 pan. Cover
with mashed potatoes. Sprinkle potatoes with cheese. Bake at 350
degrees for 30 minutes.
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