Recipes

SOUTHERN TEA CAKES

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SOUTHERN TEA CAKES

 


CATEGORIES

INGREDIENTS

  • 1 cup shortening
  • 1 3/4 cups sugar
  • 2 eggs
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 3 cups self-rising flour

DIRECTIONS

In a mixing bow, cream together shortening and sugar. Beat in eggs. Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2-1/2 in. apart onto greased baking sheets. Bake at 350 degrees F for 15-20 minutes.


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