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SWEET CORNMEAL MUFFINS


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Serves | Prep Time | Cook Time

Ingredients

2 tbsp. Sugar
4 tsp. Vegetable oil
1 Egg -- beaten
2 tbsp. Milk
1/4 cup Cornmeal
1/4 cup All-purpose flour
1/2 tsp. Baking powder
pinch Salt
finely chopped jalepeneo (if desired)


In a bowl, combine sugar, oil, egg and milk; mix well.


In another bowl, combine dry ingredients; stir in sugar mixture just until moistened.


Pour into four muffin cups that have been lined with papers or coated with nonstick cooking spray.


Bake at 400 degrees for 15-18 minutes or until lightly browned.


Pairs Well With


Notes

There is a restaurant chain called Blackwoods. It is in northern Minnesota at least. They serve a little loaf of of cornmeal muffin with jalepeno. Oh, is it good. It is something close to this.

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