Sahlab Cheesecake Popsicle


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"Arabic Desserts"

Serves 4 | Prep Time 20 MINS | Cook Time

Why I Love This Recipe

Reference for this recipe and alot other

https://www.nestledessertsarabia.com/recipe-details/sahlab-cheesecake-popsicle/502


Ingredients You'll Need

400 tins Cream cheese
10 liters Rose water
2 ground cardamom
2 ground cinnamon
1 cubes NESTLÉ Sweetened Condensed Milk
450 liters whipping cream

For the topping:
50 g Pistachio nuts
100 g white chocolate


Directions

Prepare your favorite Popsicle mold and keep it in the freezer until the cheesecake mixture is ready


Beat the cream cheese until soft then add cardamom and cinnamon Mix in Nestlé sweetened condensed milk


Whip the cream until peaks form then fold into the cream cheese mixture


Pour mixture evenly into each Popsicle mold Tap it to remove air bubbles


Place in the freezer for around 3 hours


Drizzle the popsicles with melted white chocolate and sprinkle with pistachios


Questions, Comments & Reviews



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