SALADA’S SIZZLING GREEN TEA PUNCH

 

  • Cooking Time: 20
  • Servings: 2
  • Preparation Time: n/a

Ingredients

  • 5 Salada Green Tea Bags
  • 6 cups water
  • 3/4 cup sugar
  • 2 cinnamon sticks
  • 8 whole cloves
  • 1 1/2 cups orange juice
  • 1/2 cup lemon juice

Directions

  • Bring the water, sugar, cinnamon sticks and cloves to a boil in a large saucepan.
  • Stir until sugar dissolves.
  • Boil for six minutes. Remove from heat.
  • Add the tea bags, cover and let steep for 10 minutes.
  • Remove tea bags.
  • Add orange and lemon juices to punch.
  • Serve hot.

Notes

This is a great drink to have around the holidays and during the cold winter months. Really warms you and has a great taste.

Categories: Non-alcoholic  Tea 

Website Credit: http://www.greentea.com/recipes.aspx

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