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SALISBURY BURGER PATTIES WITH CARAMELIZED ONIONS
Salisbury Burger Patties with Caramelized Onions
From the 2008 edition of the Pillsbury recipe book...."Annual Recipes".
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INGREDIENTS
- Cooking Time: 25 minutes
- Servings: 4
- Preparation Time: 25 minutes
- 3 talbespoons butter or margarine
- 1 tablespoon packed brown sugar
- 2 cups sliced onions (2 medium)
- 4 gound beef patties (4 to 5 oz each)
- 1 jar (12 oz) beef gravy
DIRECTIONS
In a 12 inch skillet, melt butter over medium-low heat
Stir in brown sugar
Add onions
cook 12 to 16 minutes, stirring occasionally until onions turn golden brown
Place onions in medium bowl
cover to keep warm
In same skillet, cook beef patties over medium heat 6-8 minutes
Return onions to skillet
pour gravy over onions and patties
Cook 2 to 3 minutes longer stirring once or twice
use fresh parsley as garnish
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