More Great Recipes: Beef | Main Dish | Stove

Salisbury Steak My Way


User Avatar
Member since 2007

Serves 8 to 10 | Prep Time | Cook Time

Ingredients

3 lbs lean ground beef
3 eggs
2 (1 ounce) envelopes instant onion soup mix
1 1/2 cups dry breadcrumbs
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon garlic powder
2 tablespoons Worcestershire sauce
4 tablespoons flour (optional)
4 cups beef broth (optional)


In a large bowl, beat eggs.


Stir in soup/dip mix, bread crumbs, salt, pepper, garlic powder and Worcestershire sauce.


Add beef; mix gently with wet hands.


Press into thin oval shaped patties.


Fry in a large skillet over medium heat until done, turning occasionally.


Remove steaks and set aside.


If gravy is desired then add 4 tablespoons of flour to the drippings in the pan; stirring until all the drippings are soaked into the flour.


Add 4 cups of beef broth all at once; stirring constantly until thickened into gravy; season to taste.


Add meat back to the pan of gravy; simmer until hot.


Serve with mashed potatoes or cooked egg noodles


Pairs Well With


Notes

This is cheap, easy and freezes very well. If you are going to freeze these then don't freeze them in the gravy. They are much better if the gravy is fresh. These can be frozen raw or already cooked.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

14 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11194 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart