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Salmon Patties


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Member since 2007

Serves 6-8 | Prep Time | Cook Time

Ingredients

3 small cans salmon
2 eggs, beaten
1 small onion, finely chopped
3 tablespoons mayonnaise
1 teaspoon Old Bay Seasoning
1/3 cup bread crumbs
1 1/2 cups shortening


Melt shortening in skillet over medium heat. Combine all ingredients in a bowl and mix well. Form into patties and fry in hot oil until golden brown on each side.


If mixture seems a little dry add a touch more mayonnaise.


Pairs Well With


Notes

I used parts of three different recipes for this one. The concoction turned out pretty good.

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