More Great Recipes: Fish | Main Dish | Stove

Salmon with Honey-Balsamic Glaze


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 tablespoon salt,
1/2 teaspoon freshly ground black pepper
1/4 teaspoon dry mustard
1/2 cup honey
1/4 cup balsamic vinegar
Melted butter, for brushing salmon


In a small bowl or cup, mix the salt, pepper, and dry mustard.


In a medium glass bowl, heat the honey in the microwave for 30 seconds to liquefy further. Remove from the microwave and mix in balsamic vinegar.


Brush the top of the salmon fillets with the melted butter.


Season the salmon with the spice mixture.


While pan frying or grilling, brush with the honey-balsamic mixture, reserving some for later.


Pairs Well With


Notes

My husband doesn't like Salmon but will eat this up, we love it.

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