Salmon with Orange Mustard Sauce
6 oz steamed baby spinach
8 oz. mushrooms, sliced thin
2 scallions, thinly sliced
4 skinless salmon fillets
2 Tbs. Dijon mustard
2 Tbs. Orange Juice
In a microwave safe dish, combine spinach, mushrooms, and scallions. Place fillets on top and sprinkle with salt and pepper.
In a small bowl, stir together mustard and OJ. Spoon mixture over salmon. Microwave on high 8-10 min or until salmon is cooked through and spinach has wilted. Serve!
Pairs Well With
A simple healthy dinner that you can cook in the microwave!!