Salmonettes


User Avatar
Member since 2007
No Video

Serves 6 | Prep Time 5 min. | Cook Time 6 min.

Why I Love This Recipe


Ingredients You'll Need

1 can salmon
1 egg lightly beaten
1/2 c. gluten free flour
1/4 tsp dill weed
1 1/2 tsp baking powder
2 tbsp. veg.oil


Directions

Drain salmon, reserving 1/4 c. of the juice.


Discard bones and skin.


In a bowl, combine,the salmon, egg, flour and the dill. Mix well.


Stir in baking powder to reserved juice.


Add salmon to mixture.


Heat oil in skillet. Med, heat.


Drop batter by 1/4 cupfuls.


Cook patties for 2-3 min. on each side. Until golden.


Drain on paper towells.


Serve warm, 6 patties.


Questions, Comments & Reviews



More Great Recipes: Fish
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11370 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51107 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana