Recipes
SALSA MEXICANA
Salsa Mexicana
Fresh and easy, I make it for every party and serve it with chips as an app and just about all my favorite Hispanic entrees. Serves about 6-10 salsa lovers and keeps well for about a week.
CATEGORIES
INGREDIENTS
- Servings: 6-10
- 1/2 teaspoon sea or coarse salt
- 1-2 large ripe tomato diced
- 2-3 jalepeños diced
- 1-2 large onion diced
- 1 bunch of cilantro chopped
DIRECTIONS
Chop and mix, or blend to get more of a saucy texture. Fresh and easy, I make it for every party and serve it with chips as an app and just about all my favorite Hispanic entrees. Serves about 6-10 salsa lovers and keeps well for about a week.
RECIPE BACKSTORY
Fresh and easy, I make it for every party and serve it with chips as an app and just about all my favorite Hispanic entrees. Serves about 6-10 salsa lovers and keeps well for about a week.
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