SANGRIA FRUIT CUPS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 cup orange juice
  • 1 pkg. (4-serving size) JELL-O Brand Strawberry Flavor Gelatin
  • 1 pkg. (4-serving size) JELL-O Brand Lemon Flavor Gelatin
  • 1-1/2 cups cold water
  • 1 cup pitted fresh sweet cherries, halved
  • 1 cup quartered strawberries (about 8 medium)
  • 1 cup sliced peeled nectarines (about 1 medium)
  • 1 cup thawed COOL WHIP Whipped Topping

Directions

  • BRING orange juice to boil.
  • Add to dry gelatin mixes in medium bowl; stir at least 2 min. until gelatin is completely dissolved.
  • Stir in cold water.
  • SPOON fruit evenly into eight clear cups.
  • Pour gelatin mixture evenly over fruit.
  • REFRIGERATE 4 hours or until firm.
  • Top with whipped topping just before serving. Store leftover desserts in refrigerator.

Notes

Categories: Dessert  Jello  Snack  Sweet 
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