SANGRIA

 

  • Cooking Time:
  • Servings: 4
  • Preparation Time:

Ingredients

  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1/2 cup sugar
  • 1 cup rum
  • 1 1/2 cups orange juice
  • 1 bottle red wine

Directions

  • Mix together rum and sugar in pitcher until sugar is mostly dissolved. Add fruit, cover and refrigerate for at least 6 hours. You can let it sit overnight.
  • Add orange juice and wine and serve over ice. Very potent!

Notes

Categories: Cocktail 

Author Credit: Becca Witt

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