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Sausage & Rice


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 to 1 lb. sausage (your choice)
1-1/4 cup chicken broth
1 cup uncooked long grain white rice
1 15-oz can 15 vegetables, drained


Brown sausage and drain if desired. Add broth and rice, bring to a boil.Simmer for 25 minutes. During the last 8 minutes, add the vegetables.


Pairs Well With


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