Recipes

SAUSAGE BALLS

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Sausage Balls

These keep well in an

airtight container in the refrigerator or may be

frozen. Heat up in microwave.

 


INGREDIENTS

  • 1 lb. uncooked mild sausage (medium or hot can be
  • substituted if you want them hotter)
  • 1 cup shredded cheddar cheese
  • 2 cups Bisquick

DIRECTIONS

Combine sausage and Bisquik and blend.


Add cheese to biscuit mixture and blend well. Form balls about the size of a large walnut.


Place on cookie sheet.


Bake at 350° for 20 minutes.


RECIPE BACKSTORY

These keep well in an

airtight container in the refrigerator or may be

frozen. Heat up in microwave.

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