- 1 teaspoon corn oil
- 1/4 lb. beef liver
- 1/2 cup water
Heat 1 teaspoon corn oil in a pan.
Add 1/4 lb. beef liver and fry on both sides until cooked but not dry inside. Add 1/2 cup water to the pan and mix it up with all the brown bits. Grind the liver in a blender, using the pan juices
BakeSpace Note: Please keep in mind that some experts express concern that homemade pet food may not contain the optimal combination of nutrients (amino acids, fatty acids, vitamins and minerals) that pets require for long-term health. Your pet’s species, breed, age and any existing medical problems should be considered before preparing a homemade meal. Please consult your veterinarian for more information.