More Great Recipes: Shellfish

Sauteed Shrimp with Garlic and Parsley


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 pound shrimp
Salt
Fresh-ground black pepper
4 garlic cloves
6 parsley springs
2 tablespoons extra-virgin olive oil


Season shelled shrimp liberally with salt and pepper


Heat a heavy-bottomed skillet, when hot, pour in olive oil


Turn heat up to high and add the seasoned shrimp


Cook, tossing the shrimp frequently until he shells start to turn pink (3 min)


Turn off the heat and toss in the chopped garlic and parsley


Toss the shrimp in the pan until well coated with garlic and parsely. Serve immediately


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11166 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze