Savory Apricot-Chicken Kabobs

Ingredients

1 cup white wine or chicken broth
1/4 cup lemon juice
3 tbsp. olive oil
2 tbsp. white wine vinegar
2 cloves garlic,minced
1-1/2 tsp. fresh thyme
1-1/2 tsp. fresh rosemary
1/2 tbsp. lemon zest
4 boneless skinless chicken breast
6-oz. pkg. Sun-Maid California Apricots
1/4 tbsp. salt
1 red or green pepper,cut in 1-inch squares
1/2 red onion,cut in 1-inch squares

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