More Great Recipes: Pork

Savory Country-Style Ribs


User Avatar
By kc10
Member since 2006

Serves Yield: 4 - 5 servings | Prep Time | Cook Time

Ingredients

3 - 4 lb. country-style ribs
1 Tb. butter or margarine
1/3 c. chopped onion
1/2 c. firmly packed brown sugar
1/2 c. catsup
1/2 c. chili sauce
1/4 c/ apple cider vinegar
2 Tb. worcestershire sauce
1 Tb. lemon juice
1/2 tsp. dry mustard
1 garlic clove, minced


Place ribs in 4 - 6 qt. Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer 1 hour or until ribs are tender. Drain; place in 13 x 9" (3 qt.) baking dish.


Heat oven to 300 degrees. In medium saucepan, sauté onion in butter until crisp-tender. Stir in remaining ingredients; heat thogoughly. Pour sauce over ribs. Bake at 300 degrees for 30 minutes or until ribs are nicely glazed, basting occasionally.


Pairs Well With


Notes

I looked a long time for a BBQ sauce that I truly liked. I found this one in a Pillsbury Classic Cookbook called "Best Recipes". It's from 1986, Volume 2, cookbook # 66. Though I still look for good BBQ sauce recipes, I have yet to find one that tops this one! I love this!!!

I've served this with Anne's AuGratins or Baked Creamed Potatoes, corn and coleslaw! I'd have to say this is probably "MY" favorite comfort food menu!! Hope you enjoy it, too!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls