SAVORY BLACK BEAN SOUP

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cans black beans, drained in colander
  • 2-3 cups chicken broth
  • 2 cloves mashed garlic
  • 1 medium onion, chopped
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 2 teaspoons ground cumin
  • 2 tablespoons fresh cilantro
  • 1 tablespoon minced Chipotle Chile in Adobo
  • 1 tablespoon fresh lemon juice
  • Cajun Seasoning, to taste
  • Garnishes: fresh chopped avocado, chopped cilantro, shredded Monterey Jack cheese, sour cream

Directions

  • Savory black bean soup
  • Ingredients:
  • 2 cans black beans, drained in colander
  • 2-3 cups chicken broth
  • 2 cloves mashed garlic
  • 1 medium onion, chopped
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 2 teaspoons ground cumin
  • 2 tablespoons fresh cilantro
  • 1 tablespoon minced Chipotle Chile in Adobo
  • 1 tablespoon fresh lemon juice
  • Cajun Seasoning, to taste
  • Garnishes: fresh chopped avocado, chopped cilantro, shredded Monterey Jack cheese, sour cream
  • Method:
  • Chop all herbs and place everything except for garnishes in large pot and bring to a boil — lower heat and simmer until beans and vegetables are tender. Puree with a hand blender carefully in the pot, continuing to cook for 15 to 20 minutes over low heat. Ladle into bowls and pass the garnishes at the table.

Notes

Categories: Beans  Soup 

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