More Great Recipes: Dinner | Italian | Main Dish | Pasta

Scallop Stuffed Shells


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Member since 2006

Serves 5 | Prep Time | Cook Time

Ingredients

1/4 cup cottage cheese
1 tbsp. lemon juice
1 tbsp. chopped fresh dill
2 cups steamed scallops
1 cup finely chopped celery
1/4 cup chopped green onion
1 tbsp. Italian salad dressing
6 oz. cooked large pasta shells


Combine cottage cheese, lemon juice and dill in a blender and pulse until smooth. Pour cheese mixture into a bowl then add scallops, celery and onion.


Mix. In a separate bowl, mix drained pasta and Italian dressing. Spoon salad mixture into shells.


Pairs Well With


Notes

A dash of local for every season
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