SCALLOPED PINEAPPLE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 cup butter or margarine, melted
  • 1 cup sugar
  • 5 slices bread, cubed
  • 4 eggs
  • 1 can (16 oz.) pineapple chunks, tidbits or crushed

Directions

  • Melt butter; add sugar, eggs, cubed bread and pineapple. Bake in a casserole for 1 hour at 350º F.

Notes

Categories: Fruit  Misc. One Dish  Oven  Side Dish 

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