More Great Recipes: Cocktail

Scorpion


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Member since 2011

Serves 1 | Prep Time | Cook Time

Ingredients

30ml light rum
30ml brandy
30ml sour mix
90ml orange juice
dash of angostura bitter
60g crushed ice


Mix light rum, brandy, sour mix, orange juice and bitters in a blender filled with crushed ice



Blend



Serve into a collins glass


Pairs Well With


Notes

A dash of local for every season
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