- 1 cup light corn syrup
- 1 cup sugar
- 1 cup peanut butter
- 6 cups Special K cereal
- 1 package (6 oz., 1 cup) semi-sweet chocolate morsels
- 1 cup butterscotch chips
Place corn syrup and sugar into 3-quart saucepan.
Cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil.
Remove from heat.
Stir in peanut butter.
Add Special K cereal.
Stir until well coated.
Press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
Melt chocolate and butterscotch chips together in 1-quart saucepan over low heat, stirring constantly.
Spread evenly over cereal mixture.
Let stand until firm.
Cut into 2 x 1-inch bars when cool