Recipes

SHEPPARDS PIE

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Sheppards Pie

 


CATEGORIES

INGREDIENTS

  • Had this at a friends house and made it for the family.
  • 1 lb ground beef
  • 1 cup frozen veggies
  • 1 cup beef gravy
  • 1/2 cup of cheese
  • 4 servings of mashed potatoes (you can also use Velvetta Cheesy Mashed Potatoes)

DIRECTIONS

Preheat oven to 375


-Prepare potatoes and brown the meat. When done drain


-Add veggies and gravy to meat


-Spoon into 8 inch dish (usually use a sponge cake pan and it all fits)


-Cover with Potatoes and top with cheese (I only do this if I don't use the Velvetta Potatoes).


- Bake 20-25 minutes


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