SHERBET PUNCH

 

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Ingredients

  • 1 can frozen Orange Juice (thawed)
  • 1 Large can fruit punch
  • 2 Liter of 7-up (may not need all)
  • 3/4 container of orange or pineapple sherbet

Directions

  • Pour OJ, fruit punch, and 7-up into punch bowl (taste to make sure it is enough 7-up) And spoon in desired amount of Sherbet.
  • You must SAVE this recipe

Notes

I made this for a bridal shower and it was a huge hit!!

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