Shiney Chocolate Glaze


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

8 oz semi sweet chocolate chips
2 tablespoons butter or margarine
5 tablespoons of light corn syrup
2 and 1/2 tsp. of water.


Directions

In a saucepan over low heat, pour your chocolate chips, corn syrup and butter and stir until the butter has melted. Add the water slowly. Remove from the stove


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