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Shortbread


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Why I Love This Recipe

Another recipe mom (Jackie) brought from a visit. This is my absolute favorite thing to have around. So quick and easy to make. I make every Christmas. Always get great compliments. Thanks Bonnie!

Submitted by: "Bonnie Sorrell"


Ingredients You'll Need

5 cups flour
11/4 cup sugar
1 lb butter (not margarine)


Directions

Mix all ingredients with fingers and pat into 2 cookie sheets (ungreased)


Bake at 325 degrees for about 20 minutes or until slightly browned.


Cut into triangles while warm.


Donna's twist:


Feel free to dip one corner into melted chocolate and/or nuts


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