- Cooking Time:
- Preparation Time:
- 1lb ground beef
- 1 can Italian tomato soup
- 1/4 c water
- 2tsp worcestershire sauce
- 1/8 tsp pepper
- In a medium skillet cook beef until browned.
- Pour off fat.
- Add soup, water, worchestershire sauce and pepper. Reduce heat and heat through
NotesIf I can't find Italian tomato soup, I use tomato soup and add some Italian seasoning.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Girl Scout Campfire Cookbook Troop 60252
Science 8 is Cooking with Chemistry 2013
Gluten Free Baking With KitchenAid: 33 Bloggers Share GF Treats!See More
Cinnamon-Apple Chex® Mix
Very Berry Crumble Pie
Salmon Hobo PacksSee More