More Great Recipes: Beef

Shredded Beef Taco


User Avatar
Member since 2008

Serves 12 | Prep Time | Cook Time 6-8hrs

Ingredients

1 1/2 pound beef chuck roast
1 medium onion, sliced
1 cup water
1 pkt (1.25 ounces) Taco Seasoning Mix
1 bottle (16 ounces) Taco Sauce
1 cup (7-ounce can) Chopped Green Chilies
1 pkt (12) Taco Shells
***Taco Toppings***
Shredded lettuce
chopped tomato
Shredded Mild Cheddar Cheese or Monterrey Jack cheese
sour cream


Place beef & onion in slow cooker. Combine water & seasoning mix in small bowl. Pour over beef & onion. Cook on LOW for 6-8 hours or till tender. Remove meat to cutting board; shred beef with two forks. Place beef in large bowl. Stir in taco sauce & chilies. Fill warmed taco shells with beef mixture. Top with toppings (lettuce, tomato, cheese & sour cream).


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11137 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart