Shredded Pork Chili Burgers
2 pounds cooked shredded pork with BBQ sauce
1 can Mexican-style corn, drained and heated
1 can chopped green chiles, drained
1/4 cup chopped fresh cilantro
2 cups shredded mexican cheese
1/2 cup finely chopped onion, sauted in 1 tbsp til tender.
Spoon 2 cups pork with sauce into saucepan.
Add corn, chiles, cheese, onions and cilantro to pork mixture.
Serve on buns.