Shrimp & Tofu Stir Fry
1 tablespoon minced garlic
1 lb shrimp
1 block firm tofu, cubed
2 cups frozen or fresh asian stir fry veggies
1 1/2 cup teriyaki sauce
garlic & onion powder to taste
salt & pepper to taste
In a pan, saute garlic and shrimp.
When shrimps turn pink, add veggies and heat through.
Add sauce & tofu and heat through.
Season to taste.
Pairs Well With
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