More Great Recipes: Main Dish | Pasta | Shellfish | Stove

Shrimp Fettuccine


User Avatar
Member since 2007

Serves 6-8 | Prep Time | Cook Time

Ingredients

1 pound large shrimp, peeled
1/4 cup white wine
1 bunch green onions, finely chopped
2 cloves garlic, minced
1/2 pound mushrooms, sliced
1 (6-ounce) package frozen snow peas
3 tablespoons light margarine
1 (8-ounce) package fettuccine
4 tablespoons finely chopped parsley
1/2 cup finely grated Romano cheese


Marinate shrimp in white wine for 1 hour. In large skillet, stir fry onions, garlic, mushrooms, and snow peas in margarine. When vegetables are crisp tender, add shrimp and saute until shrimp are pink. Meanwhile, prepare fettuccine according to directions on package omitting oil. Drain. Add fettuccine to shrimp mixture with parsley and Romano cheese, tossing gently. This recipe will give you 6 to 8 servings.


I was in Louisiana last year and my friend made this great one meal dish for me. When I got back home the following week I made it for my family and they really enjoyed it. With this delicious dish, I am sure you will get requests for seconds!


Pairs Well With


Notes

I was in Louisiana last year and my friend made this great one meal dish for me. When I got back home the following week I made it for my family and they really enjoyed it. With this delicious dish, I am sure you will get requests for seconds!

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7669 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze