Shrimp Florentine with Garlic Butter Wine Sauce


User Avatar
Member since 2006
No Video

Serves 2 | Prep Time | Cook Time

Why I Love This Recipe

Tonight was a "whip up dinner" night and so it was shrimp that adorned our plate. I made a shrimp florentine pasta dish with a garlic butter wine sauce.

Here's my recipe for shrimp florentine pasta with garlic butter wine sauce:


Ingredients You'll Need

1/2 lb shrimp
1 tablespoon minced garlic
olive oil
1/2 stick butter
1/2 cup white wine
2 oz dried angel hair pasta, cooked
2 diced tomatoes, seeded
1 cup spinach
Salt & pepper to taste.
shredded parmesan cheese


Directions

In a pan, saute garlic in olive oil.


Add wine and reduce slightly.


Add shrimp and cook until slightly pink


Add butter tomatoes, spinach and cook through.


Season to taste with salt, pepper.


Toss in cooked angel hair pasta.


Serve & top with parmesan cheese.


Questions, Comments & Reviews



More Great Recipes: Dinner | Main Dish | Pasta | Shellfish
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls