Shrimp Mozambique


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Member since 2008
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is a Portugese recipe that has been passed down from my grandmother.It is spicy and simple and always a hit.


Ingredients You'll Need

1-lb of peeled shrimp
1-stick of butter
4-tbsp.crushed garlic
1/2 -cup white wine
2- pkgs of Sazon goya seasoning
2- tbls chopped parsley
1tbsp -wet crushed red pepper(comes in a jar at the international section)


Directions

Fry garlic in butter,add crushed pepper,wine,Goya,parsley and shrimp.


Let simmer till shrimp turn pink.


serve over white rice


Questions, Comments & Reviews


Hello, this sounds really yummy. Can´t wait to try it out. I just love fish in all its varieties.


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