1 envelope Good Seasons Garlic &Herb Salad Dressing mix
1/4 cup lemon juice
1/4 cup olive oil, divided
2 Tbsp chopped fresh parsley
2Tbsp minced garlic
1/8 tsp pepper
1 small chopped onion
1 lb. raw shrimp,peeled & deveined
Mix salad dressing mix, lemon juice, 2 Tbsp of oil, parsley, garlic, and pepper until well blended - set aside.
HEAT remaining 2 Tbsp oil in large skillet over medium heat.
Add onion: cook and stir until tender but not brown.
Add shrimp, cook 3 minutes or until shrim turn pink, stirring occasionally.
Do do not overcook shrimp or they will be tough!
Stir in dressing mixture.
BOIL on medium heat for 1 minute.
Serve over hot rice or pasta.