More Great Recipes: Seafood

Shrimp Smedley


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/2 pounds butter
2 8 ounce packages of Velveeta cheese
8 large cloves of garlic, crushed
20 large mushrooms, cooked and sliced
1 cup white Vermouth
7 pounds shrimp


Mix first 5 ingredients together and add shrimp. Put over baked potatoes.


Pairs Well With


Notes

A recipe given to me many years ago by my dear Aunt Helen

A dash of local for every season
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