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Simple Butter Icing


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Member since 2008

Serves 2 layer cake | Prep Time 15 minutes | Cook Time 0

Ingredients

1/3 cup butter
4 1/2 cups sifted confectioners' sugar
1/4 cup milk
1 1/2 teaspoons vanilla extract
Food coloring


In a bowl beat butter or margarine until fluffy. Gradually add 2 cups of the confectioners' sugar, beating well.


Slowly beat in the 1/4 milk and vanilla. Slowly beat in remaining sugar. Beat in additional milk, if needed, to make of spreading consistency. Tint with food color, if desired.


Pairs Well With


Notes

how much coco to make it chocolate icing

A dash of local for every season
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