More Great Recipes: Topping

Simple Cheese Sauce


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By kc10
Member since 2006

Serves 1-2/3 cup | Prep Time | Cook Time

Ingredients

1 can cream of celery soup
1/2 c. shredded sharp cheddar cheese
1/3 c. milk
1/8 tsp. paprika


In saucepan mix together soup, cheese, milk and paprika. Cook over low heat, stirring 'til cheese is melted and sauce is thoroughly heated.



Variation: Cream Cheese-Chive Sauce : Substitute 1 (3 oz.) pkg. softened cream cheese for the cheddar cheese, and add 1 Tb. minced chives, or 1 tsp. freeze-dried chives; blend together before adding to soup.


Pairs Well With


Notes

This is great over just about any hot cooked veg.

A dash of local for every season
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