More Great Recipes: Appetizer | Mexican | Salsa | Spicy

Simple Mexican Salsa


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

2 large tomatoes
1/2 onion
handful of cilantro
2 limes.
salt to taste
hot sauce to taste


chop tomatoe in very small chunks


dice onion


take cilantro lay on chopping board and slice fine, including stems


put tomatoe,onion,and cilantro in a pretty bowl and squeeze lime over it,add hot sauce and salt,mix all together and refrigerate for 1/2hour so all the juices come together.


Pairs Well With


Notes

This is how the locals make tomatoe salsa here in San Pancho village.

Now that we have fresh garden tomatoes, I can't wait to try your salsa recipe.

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