Simple and Easy Beef Stir-Fry with Coconut Milk


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Serves 4 | Prep Time 15 | Cook Time 15

Why I Love This Recipe


Ingredients You'll Need

1 lb. beef, cut into thin strips for stir fry cut
1 tbsp. Ginger, minced
1 tbsp. Garlic, minced
1 Large Onion, sliced lengthwise
1 Green Pepper, sliced lengthwise
1 tbsp. Red chili flakes
1 tbsp. Curry powder
1-can Coconut Milk


Directions

Heat oil in a wok, and fry the beef on one side.


Then flip the beef over, and add the garlic, ginger, onion, green pepper, curry powder and


chili flakes; stir-fry, till the beef is thoroughly cooked.


Now simmer and add the coconut milk; cook on low heat for 10 -15 minutes more.


Serve over noodles with mushrooms and carrots.


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