More Great Recipes: Brownie

Simply Gorgeous Chocolate Brownie


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Member since 2014

Serves 6 | Prep Time 20 minutes | Cook Time 20 minutes

Ingredients

100g Mortimer chocolate powder
125g butter
200g caster sugar
2 eggs
75g plain flour


1. Melt butter


2. Add chocolate powder and whisk until melted and glossy


3. In a separate bowl, beat together eggs and sugar


4. Mix this into the chocolate


5. Sieve in the plain flour and beat until smooth


6. Pour mixture into a lined, 9 inch(23cm) square tin


7. Bake at 180 (degrees) C for 20minutes


8. Cool in the tin for 10 minutes before


cutting into squares


Pairs Well With


Notes

This is my most popular recipe. It makes rich, dark, squidgy brownies.

I use them as samples when we exhibit at Food Shows and they always go

down really well.

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