Recipes
SIRLOIN CASSEROLE
Sirloin Casserole
INGREDIENTS
- Servings: 4
- 1 lb ground sirloin
- 1 can of cream of mushroom soup
- 1/2 onion
- 1 clove of garlic
- 1 cup of sour cream
DIRECTIONS
Brown sirloin and onion and garlic. Stir in soup and sour cream. Heat for 10 minutes. Serve over noodles or rice
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