Slow Cooker Apple Pie
8 apples peeled, cored & sliced
1 1/4 tsp cinnamon
1/4 tsp allspice
1/4 tsp nutmeg
3/4 cup milk
2 TBS butter softened
3/4 cup sugar
2 tsp vanilla
1 1/2 cup Bisquick divided
1/3 cup brown sugar
3 TBS butter
Toss apples in large bowl with cinnamon, allspice and nutmeg.
Place apple mixture in lightly greased crockpot.
Combine, milk, softened butter, sugar, eggs, vanilla and 1/2 cup of Bisquick.
Spoon over apples.
Combine the remaining Bisquick with the brown sugar.
Cut cold butter into Bisquick mixture until crumbly.
Sprinkle this mixture over top of apple mixture.
Cover and cook on low 6-7 hours or until apples are soft.