More Great Recipes: Condiment, Sauce | Savory Sauce

Slow Cooker Tomato Sauce


User Avatar
By sage
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 teaspoon olive oil
2 onions, chopped
5 garlic cloves, minced
2 carrots, finely chopped
3 celery ribs, chopped
1 green pepper, chopped
1 red pepper, chopped
2 (28 ounce) cans tomatoes, crushed
1 (15 ounce) can tomato sauce
4 tablespoons tomato paste
1 (10 ounce) can tomato soup
2 teaspoons dried sweet basil leaves
1 tablespoon parsley
1 teaspoon dried oregano leaves
1/2 teaspoon thyme
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon cayenne
1 dash red pepper flakes


Directions:


Heat oil in skillet; add onions,garlic, celery peppers and carrots.


Saute on high until transparent.


Transfer to slow cooker.


Add remaining ingredients.


Stir to blend together.


Cook on low for 7 to 9 hours.


About an hour before serving time, check and thin with water if necessary.


I love a thick sauce.


Last time I made this I have a large slow cooker; I added a 3rd can of chopped tomatoes.


Set the Slow cooker on Low and let is cook overnight.


Note:.


Use your processor on the pulse mode to chop your vegetables.


I always try to make it in the summer and add my fresh herbs by the handfull.


Pairs Well With


Notes

I'll bet the house smells like heaven all day!

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7657 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze