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Slow cooker Pizza


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Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1 1/2 lbs ground beef or bulk italian sausage
1 medium onion, chopped
1 green pepper, chopped
Half a box rigatoni, cooked
7 oz jar sliced mushrooms drained
3 oz sliced pepperoni
16 oz jar pizza sauce
10 oz mozzarella cheese, shredded
10 oz chdder cheese, shredded


Brown ground beef and onions in saucepan. Drain.


Layer half of each of the folowing, in the order given, in slow cooker: ground beef and onions, green pepper, noodles, mushrooms, pepperoni, pizza sauce, cheddar cheese, and mozzarella cheese. Repeat layers


Cover. Cook on low 3 -4 hours



Note: Keep rigatoni covered with sauce so they dont become dry and crunchy.



Variation:


Add a 10 3/4 can cream of mushroom soup to the mix, putting half of it in as a layer after the first time the nodles appear and the other half after the second layer of noodles


Pairs Well With


Notes

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