SLOW COOKER CREAMED CORN

 

  • Cooking Time: 2 to 6 hours
  • Servings: 12
  • Preparation Time: 15 minutes

Ingredients

  • 16 oz frozen corn 8oz. cream cheese 1/2c. butter 1/2c milk 1T. sugar salt and pepper to taste

Directions

  • In slow cooker acombine all ingredients. cook on high 2 to 4 hours or low 4 to 6 hours.

Notes

Tried this this Thanksgiving at a dinner and I got the recipe.

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