Smoked Salmon and Caviar Roulades


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Member since 2013
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Serves 8 | Prep Time 20 | Cook Time

Why I Love This Recipe

These opulent canapés will be the talk of the party.


Ingredients You'll Need

8 ounces smoked salmon, thinly sliced
1 ounce caviar*
Wafu® Original Sesame Japanese Dressing


Directions

Cut the smoked salmon slices into pieces about 3 inches long and 1 inch wide.


Roll the salmon slice until it is completely wrapped. Stand up on a platter.


Top each salmon roll with a small amount of caviar.


Serve with Wafu® Original Sesame Japanese Dressing dipping sauce.


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