More Great Recipes: Breakfast | Fish

Smoked Salmon on Bagels


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 oz Smoked Salmon
2 bagels toasted, split in half
3 oz cream cheese, softened
4 tomato slices (optional)
4 red onion slices
1 tablespoon capers, drained


Spread cream cheese evenly over 4 bagel halves.


Top bagel halves with salmon slices.


Add tomato and onion slices and sprinkle capers on top of each bagel half.


Pairs Well With


Notes

A dash of local for every season
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